Wines by Domaine du Pégau

Domaine du Pégau

The first documented references to winemaking in the Pegau family date back to 1733. The Domaine du Pegau, as we know it today, was founded in 1987. It spans 21 hectares of vineyards in the famous AOC Châteauneuf-du-Pape: 19.5 hectares are dedicated to red wines, and 1.5 hectares to white.
The same company also owns Château Pegau, which cultivates 25 hectares in Côte du Rhône Village, 5 hectares in Côte du Rhône, and an additional 12 hectares of VSIG (vins sans identité géographique). Our focus is on the Domaine, as it produces some of the finest Châteauneuf-du-Pape wines.
We are particularly enthusiastic about the special cuvée Da Capo, which is only made in the best years. The wine consists of 70% Grenache, 20% Cinsault, Mourvèdre, Syrah, and nine other approved varieties from the AOC Châteauneuf-du-Pape, and it ages for two years in the bottle. The total production is only between 6,000 and 8,000 bottles. The wines are crafted by the successor, Laurence Férauld. Parker loves the wines from this Domaine, awarding Da Capo 100 points four times.